Hock Chiew Mee Suah (Thin)
Originated from Fuzhou, mee suah is one of the traditional food among Chinese. With its delectable savory, it leaves an unforgettable taste that we miss a lot even though when we grow up. Hock Chiew Mee Suah doesn’t contain any additional preservatives and additive. It has a special brittle texture even after a long time of cooking. You may cook in different cooking methods by adding wine and a small number of ingredients or simply add an egg with it, yet is still a mouth-watering meal. It’s also a traditional birthday dishes as a sign of blessing to the birthday boys and girls, not to forget the old folks.